Chow

Last week in KC was Restaurant Week. Around 100 restaurants participated by serving prix fixe menus. And we took full advantage. We ate. A lot.

On Friday night we went down the street to Aixois which is a local french restaurant.

On Saturday night we visited a restaurant from our home state that is located on the edge of the good ole' P&L District. We feasted at 801 Steak & Chophouse.

To say we were fuller than full was an understatement. But we weren't too full to stop for pizza on Sunday at another Iowa based venue; The Other Place. OP pizza is just to hard to pass up.